Serving contemporary American food in a traditional European bistro setting ***1/2
"Veal Cheeks were Pure Velvet, Duck Confit was an "A" " "outstanding" Janice Okun, Food Critic Buffalo News
" Sophisticated contemporary French cooking" "O'Connells Steak Frites is nearly PERFECT" Lauren Newkirk Maynard, Artvoice "MARKET SUPPER MENU" Every Tuesday thru Thursday in addition to our regular menu we will feature a 3-course Menu featuring seasonal fare. This menu will change weekly and include a glass of featured wine to accompany you dinner. We are proud to feature local farmers, ranchers, and winemakers.
HOURS Lunch Monday thru Friday 11:30am to 2:00pm Dinner Tuesday thru Saturday starting at 5:30pm Brunch Sunday's 11:00am to 3:00pm Bar & Lounge open nightly at 5:30 pm
Everyday is Happy Hour @ "The Bistro"
Come see Sunny at the bar for a snack and we will throw in the drinks!!!
Order two items of our Extensive Bar Menu and get: A Free Bottle of Wine or A Free Pitcher of Beer